Technical Sheet
SWEET AND SOUR PUMPKIN
Ingredients: pumpkin 64%, olive oil 34%, garlic, sugar, salt, vinegar.
Correttore di acidità : acido citrico.
Antiossidante: acido ascorbico.
Heat treatment: pasteurization.
Packaging: glass jar.
Transport temperature: ambient.
Storage temperature: ambient.
Shelf life: 24 months from the date of production.
METHODS OF CONSERVATION
In an closed vessel
Avoid direct exposure to sunlight
and store in a cool, dry place.
In an open vessel
After opening the jar store the product in the fridge
and consume within a few days.
Always ensure that olive oil covers the product.
AVERAGE NUTRITIONAL VALUES for 100 g of drained product
Valore energetico: 748 kJ – 180 kcal
Grassi:11 g
Acidi grassi saturi: 1,5 g
Carboidrati: 19 g
di cui zuccheri 6 g
Proteine: 1 g
Sale: 0,4 g