Ingredients: tomato sauce 91%, artichokes 3%, eggplant 3%, onion, salt, sugar, olive oil. Correttore di acidità : acido citrico.
Origin of tomato: Italy
Heat treatment: pasteurization.

Packaging: glass jar.
Transport temperature: ambient.
Storage temperature: ambient.
Shelf life: 18 months from the date of production.

METHODS OF CONSERVATION
In an closed vessel
Avoid direct exposure to sunlight and store in a cool, dry place.

In an open vessel
After opening the jar store the product in the fridge
and consume within a few days.

VALORI NUTRIZIONALI medi per 100 g di prodotto
Valore energetico:209 kJ – 50 kcal
Grassi:4,5 g
Acidi grassi saturi:0,7 g
Carboidrati: 4,9 g
di cui zuccheri 3,8 g
Proteine: 1,9 g
Sale: 2,3 g