Technical Sheet
Fragrant wild fennel, harvested before flowering (to prevent it from becoming too fibrous) and preserved in accordance with tradition, to make a product that preserves the scents typical of the Mediterranean maquis.
Excellent for giving a unique and original touch to pasta dishes and sauces.
Download the pdf of the product data sheet
WILD FENNEL
Ingredients: fennel 64%, olive oil 34%, salt, vinegar.
Correttore di acidità : acido citrico.
Antioxidant: ascorbic acid, lactic acid.
Heat treatment: pasteurization.
Packaging: glass jar.
Transport temperature: ambient.
Storage temperature: ambient.
Shelf life: 24 months from the date of production.
METHODS OF CONSERVATION
In an closed vessel
Avoid direct exposure to sunlight and store in a cool, dry place.
In an open vessel
After opening the jar, refrigerate the product and consume within a few days. Always ensure that the olive oil covers the product.
AVERAGE NUTRITIONAL VALUES for 100 g of drained product
Valore energetico:626 kJ – 150 kcal
Grassi: 13 g
Acidi grassi saturi: 1,7 g
Carboidrati: 6,9 g
di cui zuccheri 0,4 g
Proteine: 1,3 g
Sale: 3,9 g
